Browse Books: Cooking / Regional & Ethnic / Soul Food

The Cooking Gene: A Journey Through African American Culinary History in the Old South: A James Beard Award Winner By Michael W. Twitty Cover Image
$18.99
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The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook By Edna Lewis Cover Image
$28.95
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Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations By Nicole A. Taylor Cover Image
$29.99
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The Rise: Black Cooks and the Soul of American Food: A Cookbook By Marcus Samuelsson, Osayi Endolyn (With), Yewande Komolafe (With) Cover Image
$38.00
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Seeking the South: Finding Inspired Regional Cuisines: A Cookbook By Rob Newton Cover Image
$35.00
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The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes By Kardea Brown Cover Image
$34.99
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Somethin' Outta Nothin': 100 Creative Comfort Food Recipes for Everyone By Lorenzo Espada Cover Image
$32.00
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Danni's Juke Joint Comfort Food Cookbook: Modern-Day Recipes, Ole Skool Flavas By Danni Rose Cover Image
$35.00
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LaBelle Cuisine: Recipes to Sing About By Patti LaBelle Cover Image
$30.00
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Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook By Toni Tipton-Martin Cover Image
$35.00
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Zahav: A World of Israeli Cooking By Michael Solomonov, Steven Cook Cover Image
$40.00
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Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook] By Bryant Terry Cover Image
$27.50
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