Browse Books: Cooking / Regional & Ethnic / American

Joy of Cooking: 2019 Edition Fully Revised and Updated By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott Cover Image
$42.00
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Go-To Dinners: A Barefoot Contessa Cookbook By Ina Garten Cover Image
$35.00
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The New York Times Cooking No-Recipe Recipes: [A Cookbook] By Sam Sifton Cover Image
$28.00
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Endangered Eating: America's Vanishing Foods By Sarah Lohman Cover Image
$28.95
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Bad Manners: Hungry as Hell: Meals to Live by, Flavor to Die For: A Vegan Cookbook By Bad Manners, Michelle Davis, Matt Holloway Cover Image
$26.99
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The Essential New York Times Cookbook: The Recipes of Record By Amanda Hesser Cover Image
$55.00
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Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook] By Bryant Terry (Editor) Cover Image
By Bryant Terry (Editor)
$40.00
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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites: A Cookbook By Deb Perelman Cover Image
$35.00
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Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations By Nicole A. Taylor Cover Image
$29.99
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Amrikan: 125 Recipes from the Indian American Diaspora By Khushbu Shah Cover Image
$35.00
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North Carolina's Roadside Eateries: A Traveler's Guide to Local Restaurants, Diners, and Barbecue Joints (Southern Gateways Guides) By D. G. Martin Cover Image
$22.00
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Burn the Ice: The American Culinary Revolution and Its End By Kevin Alexander Cover Image
$28.00
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