Kid Chef: The Foodie Kids Cookbook: Healthy Recipes and Culinary Skills for the New Cook in the Kitchen (Paperback)

Kid Chef: The Foodie Kids Cookbook: Healthy Recipes and Culinary Skills for the New Cook in the Kitchen By Melina Hammer, Bryant Terry (Foreword by) Cover Image
By Melina Hammer, Bryant Terry (Foreword by)
$15.99
available for order

Description


Fun and healthy recipes that kids ages 8 to 12 can cook by themselves

Forget the smiley-face pancakes, and try out a more grown-up kid cookbook. The Kid Chef cookbook is part cooking school and part kid's cookbook, meant for the aspiring junior chef who wants to make dishes the whole family will love. It's a healthy kids cookbook that teaches kitchen fundamentals with simple instructions and more than 75 tasty recipes.

Kid Chef: The Foodie Kids Cookbook features:
  • Kids cooking basics—This book on cooking for kids covers skills like how to stock the pantry, create a grocery list, handle a knife, and use the stove.
  • Age-appropriate guidance—Experience the best in kid cookbooks with straightforward guidance for challenging recipes like fish tacos and pizza from scratch, rather than oversimplified recipes made for kids.
  • A range of recipes—Explore an entry into kid's cookbooks that lets you whip up snacks, main dishes, and desserts with a wide variety of options that range in complexity.


Inspire a lifelong love of delicious and nutritious cooking with the ultimate entry into healthy cookbooks for kids.
Product Details
ISBN: 9781943451203
ISBN-10: 1943451206
Publisher: Sonoma Press
Publication Date: April 5th, 2016
Pages: 202
Language: English
Series: Kid Chef