Matt and Ted Lee will discuss and sign copies of their new book, The Lee Bros. Simple Fresh Southern: Knockout Dishes with Down-Home Flavor.   The Lee Brothers offer dishes that are quick and easy but have every bit as much Southern soul as the long-simmered, the slow-smoked, and the deep-fried.  Watts Grocery will pair with us on this event, offering seasonal samplings (some from recipes in the book):  sweet potato and okra fritters with garlic butter dip, cocktail eggs with pimento and country ham, shrimp pate with housemade crackers, ginger lemonade.  And we’ll have some wine!